Amount of Choline, total in Soup, chicken broth or bouillon, dry, prepared with water

Soups, Sauces, and Gravies

In 100 g (Grams) of Soup, chicken broth or bouillon, dry, prepared with water there is 1.9 mg of Choline, total. Change amount

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Choline, total

Choline, total is a nutrient present in many other foods. The below table lists foods high in Choline, total other than Soup, chicken broth or bouillon, dry, prepared with water.

Egg, yolk, dried 2403.3 mg 2.40%
Egg, whole, dried 1266.7 mg 1.27%
Egg, yolk, raw, fresh 820.2 mg 0.82%
Egg, yolk, raw, frozen, salted, pasteurized 705 mg 0.70%
Egg, yolk, raw, frozen, sugared, pasteurized 669.3 mg 0.67%
Egg, yolk, raw, frozen, pasteurized 639.3 mg 0.64%
Beef, variety meats and by-products, kidneys, cooked, simmered 513.2 mg 0.51%
Beef, variety meats and by-products, brain, cooked, simmered 490.9 mg 0.49%
Fish, caviar, black and red, granular 490.9 mg 0.49%
Pork, fresh, variety meats and by-products, chitterlings, cooked, simmered 471 mg 0.47%
Beef, variety meats and by-products, liver, cooked, braised 426 mg 0.43%
Beef, variety meats and by-products, liver, cooked, pan-fried 418.2 mg 0.42%
Veal, variety meats and by-products, liver, cooked, pan-fried 411 mg 0.41%
Veal, variety meats and by-products, liver, cooked, braised 398.9 mg 0.40%
Oil, soybean lecithin 350 mg 0.35%
Fish, roe, mixed species, raw 335.4 mg 0.34%
Beef, variety meats and by-products, liver, raw 333.3 mg 0.33%
Chicken, liver, all classes, cooked, pan-fried 326.8 mg 0.33%
Egg, whole, cooked, fried 317.1 mg 0.32%
Beverages, Protein powder soy based 312.9 mg 0.31%
Soup, chicken broth or bouillon, dry, prepared with water

Soup, chicken broth or bouillon, dry, prepared with water is a type of Soups, Sauces, and Gravies. The most significant nutrients in Soup, chicken broth or bouillon, dry, prepared with water are listed below.

Water 98.28 g 98.28%
Energy (calorie) 4 kcal
Energy (joule) 19 kJ
Protein 0.28 g 0.28%
Total lipid (fat) 0.23 g 0.23%
Ash 0.92 g 0.92%
Carbohydrate, by difference 0.3 g 0.3%
Fiber, total dietary 0 g
Sugars, total 0.29 g 0.29%
Calcium, Ca 6 mg 0.01%
Iron, Fe 0.02 mg
Magnesium, Mg 2 mg
Phosphorus, P 3 mg
Potassium, K 6 mg 0.01%
Sodium, Na 401 mg 0.40%
Zinc, Zn 0.01 mg
Copper, Cu 0.01 mg
Manganese, Mn 0.003 mg
Selenium, Se 0.5 µg
Fluoride, F 70 µg

Nutrients in Soup, chicken broth or bouillon, dry, prepared with water